Dinner Menu

Aged Prosciutto Di Parma, Fresh Parmigiano Chunks

Burrata cheese, Prosciutto, Sweet peas.

Sliced Cured meats, Local Artisan Cheeses.

Grilled Housemade Bread, Parmesan Cheese.

Large Prawns, White Wine Garlic, Capers

Fresh Calamari, White Wine, Kalamata Olives, Garlic, Tomatoes, Chilli Flakes.

Mussels, Clams, Yakima Chardonnay, Meyer Lemon.

Ground Painted Hills Beef, Garden Herbs, Crushed Tomatoes.

Oven Roasted Mediterranean Olives, Extra Virgin Olive Oil, Roasted Garlic.

Deep Fried Calamari, Garlic Aioli

Fresh Mozzarella, Tomatoes, Fresh Basil, Sicilian Olive Oil

Mixed Field Greens, Pickled Onions, Balsamic Emulsion

Romaine Hearts, Homemade Croutons

Roasted Beets, Chevre Goat cheese, Arugula.

Mixed Field Greens, Gorgonzola, Pears

Cream of Mushrooms

Italian Sausage, Caramelized Red Onions, Mushrooms.

Smoked Salmon, Sweet Peas, Cream.

Ground Beef Ragu, Crushed Tomatoes, Cream

Fresh vegetables, tomato sauce with grape tomatoes and Italian herbs

Fresh Squid, Red Chillie flakes, Garlic, Crushed Tomatoes

Garden Basil, Reggiano Parmigiano, Cream.

Crushed Tomato, Vodka, Cream, Caramelized Red Onions, Pancetta.

Homemade Gnocchi in your choice of sauce: Pesto, Gorgonzola or Tomato.

Traditional Meat Lasagna, Mozzarella, Ricotta, Garden Herbs.

Cheese Ravioli, Crushed Tomatoes, Garden Basil, Mushrooms, Cream

Fresh vegetables, tomato sauce, grape tomatoes, Italian herbs

Manila clams, Yakima Chardonnay, Roasted Garlic

Reggiano Parmigiano, Eggs, Garlic Cream, Pancetta.

Creamy Gorgonzola, Parmigiano

Pomodoro, Sicilian anchovies, chili flakes, Kalamata Olives, Capers

Large prawns in a Lemon Butter Sauce and Paprika

Large Prawns in Spicy Pomodoro Sauce

Ravioli stuffed with lobster in a creamy saffron tomato sauce

8 oz Painted Hills Filet Mignon, Veal Demi Glace, Pasta Aglio Olio, Baby Carrots

Clams, Prawns, Mussels, Calamari, Semi-Spicy White Wine Sauce, Grape Tomatoes

Coke, Diet Coke, Sprite